What we're workin with here is a meal cooked at 140 BPM
As you can see I have a real beefy steak wobble. i used 2 oscs with the steak wobble to keep it nice and thick. as you can see i added some high end crunch to keep it dirty, but left it juicy on the inside.
for drums we got some home fries for the bass kick, and some onions for a crispy snare. i had to add some garlic to the potatoes so that my bass drum would have those high frequencies in order to cut through my heavy wobble. oh and of coarse my high hats, some salt and pepper. i used sea salt and crushed pepper in order to give my beat some good shuffle and groove
for my synth we got some fresh green beans. those were pretty good. they only required some butter to smooth out those high frequencies so it's a little easier on the ears or mouth.
oh and cant forget about the ranch eq to boost those highs, and the ketchup boosting the lows and mids.
overall im pretty happy with the mix. i could have spent a little bit more time, but i was hungry for tunes.
edit: forgot about the mountain frost which was used as an ambient background pad to keep the mood of the song dark and heavy.
