chips and mayonnaise

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DZA
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Post by DZA » Sat Aug 22, 2009 5:34 am

DIRT!!!
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sigbowls
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Post by sigbowls » Sat Aug 22, 2009 5:38 am

mayonnaise and mushrooms

makes a good hamburger
blazen the raisin

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Post by djelements » Sat Aug 22, 2009 6:52 am

Duke's Mayonnaise, you fucking idiots.
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Post by firky » Sat Aug 22, 2009 7:50 am

Waitrose used to do this fresh mayonnaise that goes off in a couple of days, FUUUUUUUCK it was good.


p.s

A1 steak sauce is proper putrid.
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pk-
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Post by pk- » Sat Aug 22, 2009 8:03 am

Image

+

Image

=

Image

:U:

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Post by firky » Sat Aug 22, 2009 8:09 am

pk- wrote: Image

:U:
I hate that shit - my mate puts fuck loads of it on her burgers when she's got the munchies. :evil:
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Post by B_90 » Sat Aug 22, 2009 11:06 am

DROKKR wrote:my local chipper has the best mayo - they get it in from holland :wink:

bloody hungry now :D
just got back from holland and there mayo is something else. Pure peng
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triptych
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Post by triptych » Sat Aug 22, 2009 11:23 am

Firky wrote:Waitrose used to do this fresh mayonnaise that goes off in a couple of days, FUUUUUUUCK it was good.
That can't be true, surely? Real mayonnaise, you can leave the jar in the sun for a week and it won't be off. Far too acidic to spoil quickly.

As for mayonnaise, fuck that 'light' stuff. How dare they make my mayonnaise taste of nothing. Blasphemy. :o
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Post by triptych » Sat Aug 22, 2009 11:31 am

Neurotik wrote:Image

*Places on table, sets timer and runs off*
You sick fuck! :twisted:
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Post by capo ultra » Sat Aug 22, 2009 11:40 am

MAYO ON EVERYTHING

FUCK OFF SALAD CREAMS!
what is of value and wisdom for one man seems nonsense to another.

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Post by DOOMTROOPER/T40 » Sat Aug 22, 2009 12:41 pm

All about chips and salad cream. LOVERLY

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Post by firky » Sat Aug 22, 2009 1:01 pm

Triptych wrote:
Firky wrote:Waitrose used to do this fresh mayonnaise that goes off in a couple of days, FUUUUUUUCK it was good.
That can't be true, surely? Real mayonnaise, you can leave the jar in the sun for a week and it won't be off. Far too acidic to spoil quickly.

As for mayonnaise, fuck that 'light' stuff. How dare they make my mayonnaise taste of nothing. Blasphemy. :o
It was a yellowy colour, it wasn't called mayonaise, some italian shit I think. Soprano Spunk 8)
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Post by casso » Sat Aug 22, 2009 1:36 pm

Mayo on basically everything.

Basically sauces and wet stuff in general on food just makes it far better.

Image

Don't know if that stuffs still around, but I used to cane it.

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Post by -dubson- » Sat Aug 22, 2009 1:47 pm

The_Dza88 wrote:DIRT!!!
:arrow: :arrow: :arrow:

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triptych
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Post by triptych » Sat Aug 22, 2009 2:18 pm

casso wrote:Mayo on basically everything.

Basically sauces and wet stuff in general on food just makes it far better.

Image

Don't know if that stuffs still around, but I used to cane it.

I used to cane the chip dip they did.

That stuff was like the stuff you get in McDonalds in france.
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Post by fitz » Sat Aug 22, 2009 9:10 pm

Deadly Habit wrote:
DROKKR wrote:macaroni, some lasanga looking shit, potatoes... i'll take two :D
multiple options
the garbage plate
http://www.garbageplate.com/menu.html

What is the famous Nick Tahou's Garbage Plate™? We start with a base of any combination of home fries, macaroni salad, baked beans, or french fries topped by your choice of meats and dressed to your liking with spicy mustard, chopped onions, and our signature Nick Tahou's hot sauce. Each plate comes with two thick slices of fresh italian bread and butter.

What are the red hot/white hot options??

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Post by fitz » Sat Aug 22, 2009 9:10 pm

*doubler*

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Post by HamCrescendo » Sat Aug 22, 2009 10:34 pm

Melted cheese, chips and bacon in a baguette.

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DZA
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Post by DZA » Sat Aug 22, 2009 11:44 pm

DanRev wrote:Melted cheese, chips and bacon in a baguette.
Sounds niceeeeeeeeee
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