Posted: Wed Mar 05, 2008 11:05 pm
Minnesota State Fair does anything fried and on a stick..
http://www.youtube.com/watch?v=l-5Lr2IhB_o
represent?
http://www.youtube.com/watch?v=l-5Lr2IhB_o
represent?
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the secret to deep frying things that would/should melt is to freeze them before hand... thats how they do the mars and snickers, twinkies and all that. You batter em, freeze em, then fry em. Then clog your arteries with em. Delicious.Dubloke wrote:do you reckon those would melt when you put them in? I dont see how a mars bar stays mars bar shape when they fry them in bonnie scotlandSines wrote:
edit: also Von, true say I'd want to try that, snickers are better than mars bars as well
yup, shit is too heavy...Bellini wrote:
i've had a deep fried mars bar, they batter them to keep the shape, there nasty, not recommended
that sounds immensefrebentos wrote:yup, shit is too heavy...Bellini wrote:
i've had a deep fried mars bar, they batter them to keep the shape, there nasty, not recommended
If anyone ends up in the west of scotland Id seriously recomend a pizza crunch, battered and deep fried quarter slices of pizza...utter heaven...
i tried deep fried pickles last time i was in iowa at some country diner. no one else at the table would eat them. more pickles for moi!kidlogic wrote:
Deep fried pickles are bomb, deep fried cheese curds (squeeky cheese)are one of teh best things in the world, and deep fried oreos have been done and are amazing.
oh my! my arteries shrink in fear, but my tastebuds are tingling at the thought of it!kidlogic wrote:
A deep fried buffalo chicken hoagie sounds good too.
I like your style Thief. Pointless but suavethief wrote:It's a bit off topic, but does anyone want to help me invent a "Toast Remoisturiser" that turns toast back into bread. Or even a 2 way toaster that lets you flit back and forth between toast and bread.
I think it's something worth striving for. A glittering jewel in the crown of human endeavour. Who's with me!
How many shares shall I put you down for sir?Shonky wrote:I like your style Thief. Pointless but suavethief wrote:It's a bit off topic, but does anyone want to help me invent a "Toast Remoisturiser" that turns toast back into bread. Or even a 2 way toaster that lets you flit back and forth between toast and bread.
I think it's something worth striving for. A glittering jewel in the crown of human endeavour. Who's with me!
Defo give it a go, i werent to keen, but the dude i work wiv had 1 everyday wiv chips, the scum bagLegendary wrote:Well wanna try one of those fried mars bars.
Its like.. "Should I, shouldn't I?" thing
ever go to the bloomsburg fair? its fried fan heaven... oreo's, bananas, twinkies, ham.. yes .. fried ham.. not to mention the Cajun crab cakes.abZ wrote:Remember back in the day when McDonalds use to fry the apple pies? I could think of some odd shit to fry up but I think I would be just as happy to have those old school Mickie D pies.
Naw they only time I have been out your way is when you booked me. Sounds like my kind of deal. We got some similar shits around here though. The Amish bought up a few farms around my 'rents house, so I know all about them. Good people to drink with... unless your the one buyingguerillaeye wrote:ever go to the bloomsburg fair? its fried fan heaven... oreo's, bananas, twinkies, ham.. yes .. fried ham.. not to mention the Cajun crab cakes.abZ wrote:Remember back in the day when McDonalds use to fry the apple pies? I could think of some odd shit to fry up but I think I would be just as happy to have those old school Mickie D pies.
i actually look forward to it all year. its the one week a year you can see an Amish family walking side by side with a group of gangstas.
must get photos this year.