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how to create this style bass
Posted: Tue Jan 26, 2010 10:46 pm
by molisc413
I'm mostly a progressive house producer and am now just discovering the joy of dubstep.I'm trying to create a chasing shadow,reso esc type bass and I think they start off with a reese base but am not sure what follows.Looking for a sound similair to this.
http://www.youtube.com/watch?v=bQmmfbnjS2Y
any help would be APPRECIATED!
Re: how to create this style bass
Posted: Tue Jan 26, 2010 11:21 pm
by molisc413
Also,I use albino 3,predator and sylenth if anyone can help me in those directions .
Re: how to create this style bass
Posted: Wed Jan 27, 2010 12:03 am
by LordBid
Im not so good at picking out effects at this point but could be a formant filter/distortion, that seems to be the root of most of the awesome sounds in dubstep
Re: how to create this style bass
Posted: Wed Jan 27, 2010 12:17 am
by deadly_habit
LordBid wrote:Im not so good at picking out effects at this point but could be a formant filter/distortion, that seems to be the root of most of the awesome sounds in dubstep
split the bass sound into 3 separate busses and process/modulate the mid/high range individually
Re: how to create this style bass
Posted: Wed Jan 27, 2010 12:20 am
by LordBid
deadly habit wrote:LordBid wrote:Im not so good at picking out effects at this point but could be a formant filter/distortion, that seems to be the root of most of the awesome sounds in dubstep
split the bass sound into 3 separate busses and process/modulate the mid/high range individually
dude you have no idea how helpful that sentence is for me, it hasn't dawned on me until this point that you can do that...... wow I have some tinkering to do....
Re: how to create this style bass
Posted: Wed Jan 27, 2010 6:09 am
by Basic A
reroute eacj opf them and multidistort bands. also get a bunch of mettalic samples from car garages n shit, shake bolts by a mic n layer over.
Re: how to create this style bass
Posted: Wed Jan 27, 2010 4:59 pm
by nowaysj
Glue your asshole shut, and eat a lot of beans, cabbage, and broccoli. Proper mic placement is key.