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A meal from your country....

Posted: Fri Apr 09, 2010 9:31 pm
by phrex
...you should share because it's so delicious!

i'm syrian... will give you the best thing you can eat...:
Labne.
Image
500 grams plain yoghurt
1/2-1 teaspoon salt
olive oil
spices

very easy!! mix salt wit the youghurt. put the yoghurt into a towel and let the liquid ''go away'' (my english:( ) this takes about 6-8 hours.
it's basically finished.

then you put as much you want into a dish and some dried and grinded chilli and dried and grinded peppermint then olive oil over the whole thing... enjoy with arabic bread & olives!

FUCKING DELICIOUS! best thing you can eat while producing

Re: A meal from your country....

Posted: Fri Apr 09, 2010 9:35 pm
by Motorway to Roswell
Lies are the best thing to eat in my country.

Re: A meal from your country....

Posted: Fri Apr 09, 2010 9:44 pm
by magma
Motorway to Roswell wrote:Lies are the best thing to eat in my country.
I just had a warm plate of broken promises and steamed failure Tesco's Spaghetti Bolognese.

:|

Re: A meal from your country....

Posted: Fri Apr 09, 2010 9:50 pm
by phrex
:?

Re: A meal from your country....

Posted: Fri Apr 09, 2010 9:55 pm
by hackman
How To Make A Traditional Full English Breakfast

Step 1: You will need
Units:
2 sausages
100 g mushrooms
2 Rashers bacon
2 eggs
150 g baked beans
vegetable oil
ketchup or brown sauce
1 knife
1 chopping board
1 wooden stirring spoon
1 spatula
1 small saucepan
2 frying pans
Serves:
1
Preparation Time:
5 minutes
Cooking Time:
15 minutes
Step 2: Sausages
We start with our sausages. Quality is crucial here - go for ones with a high percentage of pork and natural ingredients.

Place them in a frying pan with preheated vegetable oil.

They'll take the longest to cook of all our ingredients, around 12 minutes, with regular turning required. They make a lovely, reassuring sizzle as they fry.

Step 3: Mushrooms
Wash and slice the mushrooms. Add them to some preheated vegetable oil in a separate frying pan, then stir and toss them on a gentle heat for about 5 minutes.

After that, consign them to a warm plate until the rest of the fry-up is finished, which won't be long now. Because things are really starting to hot up.

Step 4: Bacon
Bacon next; when the sausages have been frying for 8 minutes, add the rashers to the same pan and turn them every minute or two.

Step 5: Baked beans
As soon as your bacon's under way, the baked beans go on the stove. They require a gentle heat and plenty of stirring.

Now it's a total juggling act!

Step 6: Eggs
While you keep an eye on all that sizzling and bubbling, replenish the other frying pan with oil and put it on a medium heat in readiness for the eggs.

Keep turning the bacon and stirring the beans; then crack one egg... and two, into the empty frying pan. Transfer it to the hottest plate on the stove if necessary - keep stirring those beans! And we're nearly done.

The final touch is to get your spatula and splash hot oil over the eggs until the yolks go opaque. This is a sure sign that they're cooked properly.

And when they're done, the whole meal is done.

Step 7: Serve
Add it all to the plate with the mushrooms on and get ready for the Full English experience.

Try a little tomato ketchup or brown sauce for the finishing touch to the perfect fried breakfast.

Re: A meal from your country....

Posted: Fri Apr 09, 2010 9:57 pm
by phrex
uuuh yes... last time i ate english breakfast i puked after. :lol:
will try again without alcohol in advance :i:

Re: A meal from your country....

Posted: Fri Apr 09, 2010 9:59 pm
by shortfuze
i heard an english breakfast were nothing but 2 aspirins

Re: A meal from your country....

Posted: Fri Apr 09, 2010 10:14 pm
by minifletch
Full english and a cuppa tea :z:

Re: A meal from your country....

Posted: Fri Apr 09, 2010 11:15 pm
by meer
Ginger Beef

Image

Re: A meal from your country....

Posted: Fri Apr 09, 2010 11:35 pm
by WhosZena
Tea forever, wherever im from.
British food is (the) shit and always will be.
By the looks of it the Syrian diet isnt too different to the Greek one, with a load of olive oil and herbs.

Re: A meal from your country....

Posted: Fri Apr 09, 2010 11:41 pm
by BLAHBLAHJAH
GRAVY

Re: A meal from your country....

Posted: Sat Apr 10, 2010 12:14 am
by incnic
vulvavibration wrote:...you should share because it's so delicious!

i'm syrian... will give you the best thing you can eat...:
Labne.
Image
500 grams plain yoghurt
1/2-1 teaspoon salt
olive oil
spices

very easy!! mix salt wit the youghurt. put the yoghurt into a towel and let the liquid ''go away'' (my english:( ) this takes about 6-8 hours.
it's basically finished.

then you put as much you want into a dish and some dried and grinded chilli and dried and grinded peppermint then olive oil over the whole thing... enjoy with arabic bread & olives!

FUCKING DELICIOUS! best thing you can eat while producing
JEUSSUS CHRIST THAT LOOKSS AWFUL
basically a plate of cold slightly seasoned fat
well done switzerland

:lol:

Re: A meal from your country....

Posted: Sat Apr 10, 2010 12:22 am
by Over7hink
technically Canadian food can be from anywhere. hurray for a country where it's citizens don't go back 1-3 generations in heritage, generally speaking.

but there are a couple of exceptions. meals that are definitely "canadian"

Poutine, which resembles vomit but actually is one of the best things you'll ever consume.
Image

and Beavertails (Ottawa stand up!!!). A brilliant pastry.
Image

Re: A meal from your country....

Posted: Sat Apr 10, 2010 1:00 am
by phrex
incnic wrote:
vulvavibration wrote:...you should share because it's so delicious!

i'm syrian... will give you the best thing you can eat...:
Labne.
Image
500 grams plain yoghurt
1/2-1 teaspoon salt
olive oil
spices

very easy!! mix salt wit the youghurt. put the yoghurt into a towel and let the liquid ''go away'' (my english:( ) this takes about 6-8 hours.
it's basically finished.

then you put as much you want into a dish and some dried and grinded chilli and dried and grinded peppermint then olive oil over the whole thing... enjoy with arabic bread & olives!

FUCKING DELICIOUS! best thing you can eat while producing
JEUSSUS CHRIST THAT LOOKSS AWFUL
basically a plate of cold slightly seasoned fat
well done switzerland

:lol:
you ain't got a fucking idea... :lol: :lol:

Re: A meal from your country....

Posted: Sat Apr 10, 2010 1:11 am
by djake
vulvavibration wrote:uuuh yes... last time i ate english breakfast i puked after. :lol:
will try again without alcohol in advance :i:
whaaaaaat?

full english is the best cure for a hangover.

Re: A meal from your country....

Posted: Sat Apr 10, 2010 1:32 am
by karmacazee
@ op ... THAT LOOKS AMAZING

Re: A meal from your country....

Posted: Sat Apr 10, 2010 1:51 am
by kruptah
Montreal Smoked Meat Sandwich

Image

Re: A meal from your country....

Posted: Sat Apr 10, 2010 2:12 am
by incnic
wtf thgats vile as well.
:arrow:

Re: A meal from your country....

Posted: Sat Apr 10, 2010 2:26 am
by upstateface
Image Garbage plate. Rochester NY specialty.

Re: A meal from your country....

Posted: Sat Apr 10, 2010 2:29 am
by fretn
A Belgian entry:
Image
Image

I present you with great pride: Witlof (the leaves of chicory) with ham & cheese.
This is one of my favourite dishes, bake it in the oven for maximum taste and add some mashed potatoes.
be prepared for a culinary orgasm! :D

Here's the recipe for our dsf amateur cooks ;):
http://www.kayotic.nl/blog/ham-cheese-chicory-rolls