roast dinner appreciation thread

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Rekah
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roast dinner appreciation thread

Post by Rekah » Mon Nov 01, 2010 12:44 pm

dont really think i need to say anything else we just need a smiley, :n:

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Re: roast dinner appreciation thread

Post by minifletch » Mon Nov 01, 2010 1:09 pm

:n: :n: :h: :h: :z: :z:
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Re: roast dinner appreciation thread

Post by Basstronomer » Mon Nov 01, 2010 1:46 pm

Had a chicken roast yesterday...
:n:

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Re: roast dinner appreciation thread

Post by Rekah » Mon Nov 01, 2010 2:40 pm

roast dinners are always spot on but when your starving and you have 1 it tastes 10x better

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Re: roast dinner appreciation thread

Post by faust.dtc » Mon Nov 01, 2010 2:47 pm

Dun know, respect to the roast. Beef roast especially.
Only thing that compares is a fry up but thats in the breakfast category.

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Re: roast dinner appreciation thread

Post by noam » Mon Nov 01, 2010 3:37 pm

all about roasting a duck for a roast dinner. not tryin to be pretentious, i just think its the best bird for roasting


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Re: roast dinner appreciation thread

Post by DRTY » Mon Nov 01, 2010 3:45 pm

noam wrote:all about roasting a duck for a roast dinner. not tryin to be pretentious, i just think its the best bird for roasting
I'll see your fuckin' duck and raise you a muthafuckin goose.

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Re: roast dinner appreciation thread

Post by LA_Boxers » Mon Nov 01, 2010 3:46 pm

Roast Chicken, stuffing, roast potatoes roasted in duck fat, leeks, cabbage and onion gravy for the win.
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Re: roast dinner appreciation thread

Post by pompende » Mon Nov 01, 2010 3:49 pm

should we start doing recipes?

LA_Boxers wrote:Roast Chicken, stuffing, roast potatoes roasted in duck fat, leeks, cabbage and onion gravy for the win.
yes plz

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Re: roast dinner appreciation thread

Post by Rekah » Mon Nov 01, 2010 4:09 pm

pompende wrote:should we start doing recipes?

LA_Boxers wrote:Roast Chicken, stuffing, roast potatoes roasted in duck fat, leeks, cabbage and onion gravy for the win.
yes plz
blaze them up people this threads getting interesting

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Re: roast dinner appreciation thread

Post by LA_Boxers » Mon Nov 01, 2010 4:13 pm

Rekah wrote:
pompende wrote:should we start doing recipes?

LA_Boxers wrote:Roast Chicken, stuffing, roast potatoes roasted in duck fat, leeks, cabbage and onion gravy for the win.
yes plz
blaze them up people this threads getting interesting
Possible mashed swede & carrot combo too.
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Re: roast dinner appreciation thread

Post by lloydnoise » Mon Nov 01, 2010 4:23 pm

yup, the best meal ever constructed. I'm on a xxxxx & mash tip right now; snausages, pies etc
big up winter
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Re: roast dinner appreciation thread

Post by Rekah » Mon Nov 01, 2010 4:34 pm

this thread is making me hungry

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Re: roast dinner appreciation thread

Post by LA_Boxers » Mon Nov 01, 2010 4:37 pm

Left over roast chicken from yesterday for dinner!! :m:
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Re: roast dinner appreciation thread

Post by Rekah » Mon Nov 01, 2010 4:42 pm

LA_Boxers wrote:Left over roast chicken from yesterday for dinner!! :m:
i had my roast beef dinner today, it was from last night but i was far too hungover to even attempt to eat it then

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Re: roast dinner appreciation thread

Post by WhosZena » Mon Nov 01, 2010 6:40 pm

Meat, rice, veg, gravy, POTATOES
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Re: roast dinner appreciation thread

Post by noam » Mon Nov 01, 2010 7:07 pm

get a chicken. get a block of butter. get a big handful of basil. get a big red chilli. get two garlic cloves. get a unwaxed lemon. get your basil/chilli/garlic chopped up together real fine. get 50g of butter. get the rind of half the lemon. get together in a bowl and get it in the microwave till the butter is soft enough to get all the other shit mashed up in it. get your hand under your chicken skin and separate all around. get the herb butter all under the skin, down by the legs/wings etc. get the left over mix and spread it over the top of the skin. get the other half of the lemon and stick up the chicken somewhere. get a loada salt and pepper and season skin. get your chicken in the oven. baste every 30mins, then 20mins, then 10mins till done.

eat with whatever the fuck else you like with your chicken but i think its bangin with just a portion of rice. do something with the juices aswell, too good to waste. maybe just pour it over the rice? maybe make a gravy.

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Re: roast dinner appreciation thread

Post by Rekah » Mon Nov 01, 2010 7:33 pm

noam wrote:get a chicken. get a block of butter. get a big handful of basil. get a big red chilli. get two garlic cloves. get a unwaxed lemon. get your basil/chilli/garlic chopped up together real fine. get 50g of butter. get the rind of half the lemon. get together in a bowl and get it in the microwave till the butter is soft enough to get all the other shit mashed up in it. get your hand under your chicken skin and separate all around. get the herb butter all under the skin, down by the legs/wings etc. get the left over mix and spread it over the top of the skin. get the other half of the lemon and stick up the chicken somewhere. get a loada salt and pepper and season skin. get your chicken in the oven. baste every 30mins, then 20mins, then 10mins till done.

eat with whatever the fuck else you like with your chicken but i think its bangin with just a portion of rice. do something with the juices aswell, too good to waste. maybe just pour it over the rice? maybe make a gravy.
that sounds fantastic

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