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look what I found today...



Squidgy bottle none drip cap!

been around for a long while now mate!

get some of this from antigua Susie's Hot Sauce
theres a red 'un and a yellow 'un

the yellow does the business!

Never seen it in extra large easy squeezy before - i rinse the long glass bottles like ketchup, will check that badboy though!

Edit: Can't find a postable pic so here's a link instead.

Bought this from a sauce shop in Fredericksburg, Texas. They had a bottle out with some crackers for sampling, so I did. 30 seconds later I was out of the shop, feeling as if I'd lacerated my mouth, literally crying because no matter how much water or milk they gave me, the pain wouldn't stop. I had to get a bottle.

Got it home and let my sister (then a chef) and her loser boyfriend try it. They had a drop each on a plain tortilla chip after I'd told the story. They sat looking at me like I was the biggest pussy they'd ever seen, while I just smilied and watched. I'm not sure which one of them cried first, but soon they were both up, panicing, drinking every soft drink they could find (sugar neutralises it, apparently), downing tap water by the pint. Classic.

If you're making a big chilli, like for 4 or more people, you only need a drop or two before it becomes inedible, but daaamn it's great stuff.

I make my own Chilli sauce Encona is aight but my Boomshanka will eat it for breakfast.I can sort you out with a little jar if you like.Drop me a line (@ EFA)

But what if Chunkie or Auan want a jar?

Auan wrote:But what if Chunkie or Auan want a jar?

If they live in Nottingham they can have one.

@ Auan, that shit sounds dope!

@ Baron, better start a company mate =] and year, hook me up!

I heard about these this yera and have yet to try one, the hottest chilli on earth apparantly.

http://www.dorsetnaga.com/

Jamie Oliver did a Chilly special and ate a tiny piece of one and had to drink a whole lassi (the one for coolage BTW) - had a madman with him munching it!

Chillies are good for you and your Libido, werd!

^^ I used to buy the Naga Morrich when i was living in London.Trust it is a mindnumbing Chilli.I used to go to this little Bangladeshi grocers every day to get my fruit, veg and Chilli's.One day the guy says to me " you know your the only white man who ever comes in this shop, you love chilli right ? " I of course agree so he pulls out this little box from under the counter and says " don't touch these with your hand and only use 1/3 per curry" I take a few and decide not to heed his warning.I stuck a whole chilli in a curry for 4 people.Nobody could eat it PURE FIRE.
I go back to the shop and he's pissing him self laughing as he knows i didn't listen, from then on i put 1/3 in all dishes involving Chilli.
I still havn't tracked them down in Notts, the worlds greatest Chilli imo

Baron_von_Carlton wrote:I used to go to this little Bangladeshi grocers every day to get my fruit, veg and Chilli's.One day the guy says to me " you know your the only white man who ever comes in this shop, you love chilli right ? " I of course agree so he pulls out this little box from under the counter and says "don't touch these with your hand and only use 1/3 per curry"

Did he say anything about getting them wet or feeding them after midnight?

re Fire....

i love it, get some super hotness going on and tears literally rolling down my face -
got a bangladeshi restaurant down the road and apart from them i'm the only brown person in the village so we've had a chat and now they make all my dishes that extra bit hot.... i go there almost every week!

Baron_von_Carlton wrote:^^ I used to buy the Naga Morrich when i was living in London.Trust it is a mindnumbing Chilli.I used to go to this little Bangladeshi grocers every day to get my fruit, veg and Chilli's.One day the guy says to me " you know your the only white man who ever comes in this shop, you love chilli right ? " I of course agree so he pulls out this little box from under the counter and says " don't touch these with your hand and only use 1/3 per curry" I take a few and decide not to heed his warning.I stuck a whole chilli in a curry for 4 people.Nobody could eat it PURE FIRE.
I go back to the shop and he's pissing him self laughing as he knows i didn't listen, from then on i put 1/3 in all dishes involving Chilli.
I still havn't tracked them down in Notts, the worlds greatest Chilli imo

I've had a pop at making my own before too, absolute fire it was. I'm completely addicted to chillis, if your mouth ain't hurtin then it ain't workin.

Respect to you Mr Carlton and your appreciation of fine Tea and fine chillis.

Auan wrote:

Baron_von_Carlton wrote:I used to go to this little Bangladeshi grocers every day to get my fruit, veg and Chilli's.One day the guy says to me " you know your the only white man who ever comes in this shop, you love chilli right ? " I of course agree so he pulls out this little box from under the counter and says "don't touch these with your hand and only use 1/3 per curry"

Did he say anything about getting them wet or feeding them after midnight?

No but he did have a weird glint in his eye when 'new york, new york' came on the radio

stanton wrote:

Baron_von_Carlton wrote:^^ I used to buy the Naga Morrich when i was living in London.Trust it is a mindnumbing Chilli.I used to go to this little Bangladeshi grocers every day to get my fruit, veg and Chilli's.One day the guy says to me " you know your the only white man who ever comes in this shop, you love chilli right ? " I of course agree so he pulls out this little box from under the counter and says " don't touch these with your hand and only use 1/3 per curry" I take a few and decide not to heed his warning.I stuck a whole chilli in a curry for 4 people.Nobody could eat it PURE FIRE.
I go back to the shop and he's pissing him self laughing as he knows i didn't listen, from then on i put 1/3 in all dishes involving Chilli.
I still havn't tracked them down in Notts, the worlds greatest Chilli imo

I've had a pop at making my own before too, absolute fire it was. I'm completely addicted to chillis, if your mouth ain't hurtin then it ain't workin.

Respect to you Mr Carlton and your appreciation of fine Tea and fine chillis.

Step Correct wrote:

.

its all about the wood cap

i used to put fresh chili in everything, even my cheese sandwiches. it can become a bit of a masochistic pursuit.

I put it pretty much on anything that isn't sweet..and thats almost everything. Seeing as I hate sweets.

Chillies can help prevent the onset of alzheimer's but only if you eat em.